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1. Just mix a tot of skill with showmanship

Oldham Advertiser, Friday 22 December 2006
They are designed to leave you shaken and stirred - and cocktails are now a definite part of the festive celebrations. But how do you tell your Singapore Sling from your Last Mango in Paris? Angela Kelly investigates

2. The Dinner Detective: Sapporo Teppanyaki

Oldham Advertiser, Friday 22 December 2006
THE bustling Sapporo Teppanyaki restaurant provides what would be called something along the lines of food-o-tainment in the US.

3. The magic of Santa

Oldham Advertiser, Thursday 14 December 2006
VISITS to Santa make Christmas magical for children - and the famous old gentleman is happily chatting and giving out presents at a variety of local venues.

4. Jelly Babies off the party menu

Oldham Advertiser, Wednesday 6 December 2006
A CHRISTMAS party and disco for 150 toddlers and parents had to be cancelled at short notice after a venue double booked its function room.

5. You can make it a happy Christmas

Oldham Advertiser, Friday 1 December 2006
CHRISTMAS and expense seem to go hand in hand - gifts, food, trees and decorations can quickly mount up to make you and your bank manager feel decidedly unfestive.

6. Put some colour in your festivities

Oldham Advertiser, Friday 1 December 2006
MAKING a centrepiece for your Christmas table is blooming easy says Altrincham florist Kate Isherwood.

7. The Dinner Detective

Oldham Advertiser, Friday 1 December 2006
ONE great gastronomic unfairness is how undervalued Thai cuisine is. Falling between the two Asian behemoths of Chinese and Indian, it has struggled to achieve the stature it deserves.